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Sun Dried Tomato Feta Pasta Salad

This sun dried tomato feta pasta is loaded with so many good flavors making it the perfect summer side dish!

Sun Dried Tomato Feta Pasta Salad
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Sun Dried Tomato Feta Pasta Salad


Ingredients

Dressing
1/3 cup + 2 tbsp olive oil
1/4 cup red wine vinegar
1 + 1/2 tbsp oil from sun dried tomato jar
juice of 1/2 a lemon
1 tbsp minced shallot
1 clove garlic, minced
1 tsp dijon
1 tsp Italian seasoning
salt and pepper to taste
Pasta Salad
10 oz cooked pasta, I used conchiglie but you can use any type of pasta that is similar in size
8.5 oz
1 (8.5 oz) jar of sundried tomatoes in oil, drained, and chopped into small pieces
1 orange bell pepper, finely chopped
2 cups cherry tomatoes, halved
2 Persian cucumbers, chopped
8 oz feta block, cut into small cubes or crumbled
1/3 cup sliced green olives, optional
2 tbsp chopped dill


Instructions

First make your dressing by adding all of the ingredients in a jar. Whisk together. Cover and refrigerate until ready to use.

In a large bowl combine all of the pasta salad ingredients.

Drizzle on desired amount of salad dressing. Toss to combine. Serve and enjoy!