Comforting and lazy wonton soup using Trader Joe’s frozen chicken wontons, miso ginger broth, rice vinegar, sriracha, shredded carrots and green onion!
This incredibly easy wonton soup is something I eat regularly! It’s hearty, filling, and packed with a ton of flavor. I love how comforting it is this time of year!
I’d consider this one of my “Trader Joe’s ” dinners because all of the ingredients can be found there and it’s so SIMPLE. This meal comes together in minutes. You could also add some extra veggies. Sometimes I sauté some shiitake mushrooms and throw them in as well.
The sriracha is totally optional and to taste. However, personally I love spicy so I do a little extra. I like throwing in the rice vinegar because it adds a tangy flavor. Almost like hot & sour soup.
Other easy Trader Joe’s meals you will love:
I hope you enjoy this lazy wonton soup as much as I do! 🙂Print 
4 cups Trader Joe’s miso ginger broth, chicken broth will also work*
12–14 Trader Joe’s frozen chicken cilantro mini wontons
1 tbsp rice vinegar
1 tbsp sriracha, or to taste, optional
1/2 cup shredded carrots
1–2 tbsp chopped green onion
pinch of red pepper flakes for topping, optional
Add all the ingredients besides the wontons, green onion and red pepper flakes to a soup pot.
Bring to a rapid simmer, let simmer for 6-8 minutes.
Add frozen wontons and let cook for about 2 minutes or until wontons are soft and heated.
Taste and add more rice vinegar and/or sriracha if desired.
Serve with chopped green onions and red pepper flakes, enjoy!
*if you want this soup to have lower sodium, swap some of the broth for water. Maybe about 1 cup!