Comforting and lazy wonton soup using Trader Joe’s frozen chicken wontons, miso ginger broth, rice vinegar, sriracha, shredded carrots and green onion!
This incredibly easy wonton soup is something I eat regularly! It’s hearty, filling, and packed with a ton of flavor. I love how comforting it is this time of year!
I’d consider this one of my “Trader Joe’s” dinners because all of the ingredients can be found there and it’s so SIMPLE. This meal comes together in minutes. You could also add some extra veggies. Sometimes I sauté some shiitake mushrooms and throw them in as well.
The sriracha is totally optional and to taste. However, personally I love spicy so I do a little extra. I like throwing in the rice vinegar because it adds a tangy flavor. Almost like hot & sour soup.
Other easy Trader Joe’s meals you will love:
I hope you enjoy this lazy wonton soup as much as I do! 🙂Print
4 cups Trader Joe’s miso ginger broth, chicken broth will also work*
12–14 Trader Joe’s frozen chicken cilantro mini wontons
1 tbsp rice vinegar
1 tbsp sriracha, or to taste, optional
1/2 cup shredded carrots
1–2 tbsp chopped green onion
pinch of red pepper flakes for topping, optional
Add all the ingredients besides the wontons, green onion and red pepper flakes to a soup pot.
Bring to a rapid simmer, let simmer for 6-8 minutes.
Add frozen wontons and let cook for about 2 minutes or until wontons are soft and heated.
Taste and add more rice vinegar and/or sriracha if desired.
Serve with chopped green onions and red pepper flakes, enjoy!
*if you want this soup to have lower sodium, swap some of the broth for water. Maybe about 1 cup!