These air fryer crispy fingerling potatoes with a garlic aioli are the easiest and most delicious side dish you can ask for!
Potatoes are one of my favorite foods ever. Whether they are Japanese sweet potatoes, regular sweet potatoes, russet potatoes, baby red potatoes. I love them all. Fingerling potatoes are at the top of my list. They make for a great side dish with grilled protein, salad, or burgers!
These air fryer crispy fingerling potatoes with garlic aioli are so addicting. They’re crispy and coated in parmesan cheese. The flavors and textures are phenomenal. Also, love how quick they come together with the air fryer method.
I used my new Crux Air Pro Cook & Fry  for this recipe. It’s a sleek appliance that has an air fryer and pressure cooker. I’ve always had the Crux digital air fryer. So, this upgrade has been wonderful! I loved my air fryer so much that I gifted my parents and in-laws on over the holiday’s. They both love it too! Some kitchen gadgets and appliances I find to be a little unnecessary. However, an air fryer is not one of them. They’re worth every penny, in my opinion.
Other air fryer recipes you will love:
- Air fryer eggplant Milanese 
- Crispy Asian BBQ brussels sprouts 
- Air fryer burger sliders 
- Mexican street corn brussels sprouts 
- Air fried onion rings 
- Healthier air fried pickles 
- Cauliflower cheese bombs 
It’s crazy the amount of things you can make in your air fryer! Some of my favorite things to make in it: brussels sprouts, fries, fried pickles, burgers, meatballs, wings, and onion rings. However, I’m sure that I’m missing a few things.
I hope you enjoy these air fryer crispy fingerling potatoes! Whether you make them as a summertime side dish or just for snacking. They’re super satisfying and delicious!Print 
Air fryer Fingerling Potatoes
1 lb. fingerling potatoes, sliced in half lengthwise
1 tbsp olive oil
2 tbsp grated parmesan
1/2 tsp garlic powder
salt and pepper
1/4 cup mayo
1 tbsp olive oil
1 tbsp dijon
1 tsp minced garlic
salt and pepper to taste
1/2 tsp fresh chopped parsley, dried parsley flakes will also work
In a mixing bowl combine the fingerling potatoes, oil, grated parmesan, salt, pepper and garlic powder. Mix and make sure the potatoes are evenly coated.
Add potatoes to the air fryer basket. Air fryer at 400 degrees for 15-18 minutes or until crispy enough to your liking. Shaking the basket or tossing around the potatoes half way.
Meanwhile, prepare your garlic aioli by combining all the ingredients. Cover and refrigerate until ready to use.
Serve air fried fingerling potatoes with the garlic aioli and enjoy!