A healthy twist on dip with fresh mediterranean flavors!
I absolutely love greek/mediterranean food and their fresh flavors. This dip is the perfect holiday appetizer. We are surrounded by carb and sugar heavy treats all holiday season. I personally actually crave something on the lighter side at some parties.. between the crackers, cheese, cookies, and pies. I think this dip is the perfect, refreshing and light dip to have at a holiday event!
Clean Greek Dip
- 8 oz. hummus I used plain
- 1 cup plain greek yogurt
- 1/2 english cucumber diced
- 1 cup diced cherry tomatoes
- 1/3 cup low-fat feta crumbled cheese
- 1/2 cup sliced olives of choice
- 1 bell pepper diced
- 1 tsp dried dill
- parsley chopped - for topping
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 lemon juiced
- salt and pepper to taste
Combine greek yogurt, garlic powder, lemon juice, onion powder, dried dill, salt, and pepper. Set aside.
Spread hummus in a single layer in an 8x8 dish, then the greek yogurt mixture. Then top with cucumber, olive, tomatoes, peppers, and feta. Top with fresh chopped parsley.
Enjoy with pita chips!