Delicious sweet and savory pear & caramelized onion pizza with gorgonzola, mozzarella, drizzled honey and chopped parsley.
This is the perfect fall and winter pizza! The sweet pear and honey drizzle go perfectly with the rich gorgonzola and savory caramelized onions. I get my pizza dough at Trader Joe’s. However, you can use whatever pizza dough you like!
The caramelized onions make this pizza. They add the perfect amount of flavor. Click here for the recipe I followed to make mine at home. It says that the balsamic vinegar is optional. But, I would definitely recommend adding it. The balsamic goes great with the pear.
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I hope you enjoy this easy and delicious pear & caramelized onion pizza recipe! It’s simple and so satisfying.Print
1 lb. Trader Joe’s pizza dough, or pizza dough of choice
1 tbsp olive oil
1/4 cup crumbled gorgonzola
1/3 cup shredded mozzarella
1/2 a pear, thinly sliced
caramelized onion to taste, click here for recipe I followed
1–2 tbsp honey for topping
salt to taste
1 tbsp fresh chopped parsley, optional
Preheat the oven to 450 degrees F.
Roll out your pizza dough on a lightly floured work station. Transfer to a large greased baking sheet or pizza stone.
Brush on 1 tbsp olive oil on the uncooked pizza crust. Then sprinkle with salt.
Next add crumbled gorgonzola and shredded mozzarella.
Add the sliced pear and caramelized onion.
Bake for 7-9 minutes or until the pizza is cooked golden and crispy enough for your liking, this will depend on how thick your crust is.
Drizzle with honey and add fresh chopped parsley.
Slice and enjoy!